Quart
A quart (qt) is a unit of volume equal to 2 pints or approximately 0.95 liters (US) and 1.14 liters (UK).
The quart originated as a measurement for both dry and liquid goods, standardized in the Imperial and US customary systems.
Commonly used in cooking, storage, and for measuring larger liquid volumes in household and industrial applications.
Matsked
A matsked (krm) is a Swedish unit of volume used in culinary measurements, equivalent to 1 milliliter.
This unit originated in Swedish kitchens, providing a simple way to measure small quantities in recipes.
Used in traditional Swedish recipes and small volume measurements, especially for spices and baking ingredients.
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